The Villa Cerna Foresteria Restaurant is a true paradise nestled in the hills of the Chianti Classico area, a place entirely dedicated to the experience of food and wine.
Its elegant and refined rooms are located inside Villa Cerna, the historic estate of the Cecchi Family, always dedicated to the taste and tradition of Tuscan cuisine.
Surrounded by about 80 hectares of vineyards it will be possible to savor the aromas and flavors typical of Tuscan cuisine, prepared respecting the seasonality of the ingredients to ensure the genuineness of the Tuscan tradition.
The warm and welcoming atmosphere, the unique panorama, and the refined environment will accompany the experience of the best Tuscan cuisine made of tasty delicacies such as our dishes of fresh pasta, grilled meats and game, mushrooms and fresh truffles, local cheeses, as well as many vegetarian and celiac options.
The extensive wine list enhances the flavors of our cuisine and offers a selection of the highest level including the Supertuscan, fine red and white wines from all over Italy and champagne.
The breathtaking view of this enchanting Restaurant in the Chianti Classico area will really make you dream.
The Restaurant is surrounded by the typical Tuscan countryside, with hectares of vineyards and olive trees that stretch across the rolling hills along with rows of cypress trees that get lost on the horizon. Enjoying our delicious cuisine on our refreshingly cool terrace that opens onto the breathtaking scenery of the Chianti Classico area is a truly unique experience that satisfies all the senses.
Inside the Restaurant you will find air-conditioned rooms, with attention to the smallest details, furnished with modern taste and refined from which you can enjoy the beautiful view of the vineyards or a picturesque view of the courtyard full of lemon trees.
In the summer, the outdoor lounge area will await you for fresh moments of relaxation, including enjoying a glass of wine or an excellent cocktail.
Our skilled Chefs create culinary works of art every day that are linked to the Tuscan tradition of inspired innovation.