A truffle menu paired with Chianti Classico wines represents a symphony of elegance and intense flavors. The choice of this wine, with its refined structure and rich aromatic bouquet of red fruits, spices and hints of wild herbs, perfectly complements the earthiness and complexity of the truffle, enhancing its unique earthy nuances.
The tasting lasts about 2 hours and begins with a tour of the Villa Cerna winery where all stages of wine making will be explained. There will be access to the Wine Shop and outdoor areas and Restaurant.
Truffle Menu
Organic egg cooked 62°
Tagliolino with truffle
Beef tenderloin with truffle
Tasting:
Vermentino Litorale IGT, Chianti classico Primocolle , Chianti classico riserva Villa Cerna